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You are here: The Job Explorer > Job Description > Business and Finance > Cashier Clerk Responsibilities

Cashier Clerk Duties

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This is general clerical work in receiving cash or meal tickets from customers.

The major responsibility of these employees is for the rapid and accurate completion of transactions necessary to receiving and disbursing cash. Emphasis is placed on accuracy in handling cash as well as on performance of clerical or other incidental duties related to the job. Accuracy of work is verified through the comparison of cash with receipt stubs, cash register receipts, or other controls, Work is performed according to established and well defined procedures.


Receives cash or meal ticket receipts in the payment of bills, purchases, admissions to events or other sources.

Verifies negotiability and cashes checks and processes refunds for returned items.

Checks food trays and determines food costs.

Balances cash on hand against receipts; may prepare deposits; reconciles cash statements.

Performs other related duties incidental to the work described herein.


Graduation from a standard high school, supplemented by experience as a teller or cashier in handling and accounting for large sums of money; or any equivalent combination of training and experience.


Experience in the use of cash registers, adding machines, etc.

Considerable knowledge of the methods of handling cash.

Ability to meet and serve the public tactfully and effectively and maintain effective working relationships with other employees.

Ability to make accurate and rapid arithmetical calculations.

Ability to understand and effectively carry out oral or written instructions.



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